| Preview video 預覽片段 |
| Healthy ingredients, cute shape, and its ease to make surely turn this Pain aux Olive to a popular snack before dinner or with beer. 低糖低油的橄欖豆形包，配上簡單易做的可愛做型，可以成為富有特色的餐前小吃，甚至佐酒小食? |
|
| Basic – Kitchen Machine Kneading 初級 – 廚師機搓揉 |
|
| Thoughtfully cut into 8.5 mins (from 160 mins actual production time) 濃縮為約 8.5 分鐘的短片 (敘述 160 分鐘的製作過程) |
|
| Cantonese Narration by Ginny Choy, Chinese and English Subtitle 導師 Ginny Choy 廣東話聲音導航，中英文字幕 |
|
| Easy-to-follow recipe in printer-friendly PDF with all steps and time mark 可供打印的PDF詳細食譜配有影片的時刻 |
|
| 2-year unlimited online access upon login 2年內隨時隨地網上登入重播，在家密密練習 |
|
| Scroll down for full version after purchase 購買後拉下觀看完整版本 |
