| Preview video 預覽片段 |
| How to use your own home oven as a “fermenter”? This short video gives you some ideas for setting up an environment with desired fermentation temperature & humidity. Hope you can do home baking easier with these tips. 如何在家中自製發酵箱，做出適合的溫度及濕度去發酵麵包？希望這短片可以幫到大家 |
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| Basic Level 初級 |
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| Thoughtfully cut into 3 mins 濃縮為約3分鐘的短片 |
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| Cantonese Narration by Sarah Yam, Chinese and English Subtitle 導師 Sarah Yam 廣東話聲音導航，中英文字幕 |
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| Easy-to-follow recipe in printer-friendly PDF with all steps and time mark 可供打印的PDF詳細食譜配有影片的時刻 |
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| 2-year unlimited online access upon login 2年內隨時隨地網上登入重播，在家密密練習 |
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| Scroll down for full version after purchase 購買後拉下觀看完整版本 |
